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China Bean Curd Sausage Smoker - China Supplier
China Bean Curd Sausage Smoker - China Supplier China Bean Curd Sausage Smoker - China Supplier China Bean Curd Sausage Smoker - China Supplier China Bean Curd Sausage Smoker - China Supplier

Bean Curd Sausage Smoker

Price:¥13800 /臺
Industry Category: Machinery & Industrial Equipment
Product Category:
Brand: 雷凌
Spec: 50型


Contact Info
  • Add:山東省濰坊市諸城市繁榮西路大學(xué)生創(chuàng)業(yè)孵化基地12-1504室(經(jīng)營場所:山東省濰坊市諸城市舜王街道胡家樓工業(yè)園18號), Zip: 262200
  • Contact: 王軍明
  • Tel:0536-6587890
  • Email:948853862@qq.com

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Description
Additional Information

Dried Tofu Sausage Smoking Oven Manufacturer of Sausage Smoking Ovens and Roast Meat Smoking Equipment

With the improvement of modern living standards, food processing techniques have become increasingly diverse. Modern food processing is no longer limited to traditional methods, and large-scale production techniques have become more prevalent in our daily lives. Smoking is a common method in food processing, and smoking ovens have been developed to serve this function, becoming essential equipment widely used in various applications. Smoking oven equipment has now become a crucial tool in our food processing industry.


The dried tofu sausage smoking oven produced by Zhucheng Leiling Machinery Equipment Co., Ltd. can shorten the smoking time, ensuring excellent smoking results. The smoking process is straightforward, and the design is rational, making it one of our flagship products. If you are interested in our products, feel free to visit our company to see the equipment.


The dried tofu sausage smoking oven is rationally designed specifically for smoking dried tofu and sausages. Many customers use food-grade smoking liquid, which is also suitable and widely adopted in the food industry. The development of dried tofu sausage smoking ovens has attracted increasing attention from customers. In regions such as Sichuan, Hunan, Chongqing, Northeast China, and Guizhou, smoked foods are particularly popular, especially during the year-end when households enjoy them as a delicacy on their dining tables. It can be said that smoking ovens have become indispensable equipment in modern meat product processing. The sausage smoking oven features four functions: smoking, steaming, drying, and coloring. The equipment is available in large and small sizes. Small-sized equipment includes models 30, 50, and 100, indicating processing capacities of 30 kg, 50 kg, and 100 kg per batch, respectively.


The smoking oven has functions such as baking, smoking, coloring, and steaming, making it suitable for smoking dried tofu, processing Harbin red sausages, cured meats, sausages, smoked chicken, and various other ready-to-eat foods. It features a fully automatic touchscreen computer control panel, making operation simple—just set the temperature and time. It offers advantages such as even coloring, labor replacement, and time savings.

Dried Tofu Sausage Smoking Oven Manufacturer of Sausage Smoking Ovens and Roast Meat Smoking Equipment

Industry Category Machinery & Industrial Equipment
Product Category
Brand: 雷凌
Spec: 50型
Stock: 99
Manufacturer:
Origin: China / Shandong / Weifangshi
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