Sodium carbonate, food additive sodium carbonate, soda ash, Shandong Haihua soda ash, food-grade 99.4% soda ash 40KG bagged, neutralizes acidic substances, leavening for pasta fermentation, Guangzhou Shuangyang Chemical wholesale Shandong Haihua soda ash, food-grade and industrial-grade soda ash.

Product Introduction:

Sodium carbonate, also known as baking soda, is an alkaline substance. When used normally as a food additive, it is harmless to the human body. Its function is to quickly rehydrate dried ingredients, soften fibers, remove the sour taste from fermented dough, and when used appropriately, it can give food excellent color, aroma, taste, and texture, thereby enhancing people's appetite. It is widely used in food processing, such as noodles, bread, steamed buns, etc.

In the food industry, sodium carbonate can be used as a food buffer, leavening agent, etc., and is also a raw material for producing monosodium glutamate. In the chemical industry, it can be used to make glass, detergents, etc. In the pharmaceutical field, it is commonly used as an alkalizing agent and buffer for medicines.