Single Nutrient Content:

Amino acids ≥100g/L, small peptides + polypeptides ≥100g/L, Ca ≥29g/L, Mg ≥1g/L;

Registered Crop

Registered crop: Grapes.

Product Features:

Made from high-quality calcium, magnesium, and amino acid raw materials, using amino acid chelation technology to embed calcium or magnesium between two amino acids, forming a stable five-membered ring chelate structure. The product combines the advantages of calcium, magnesium, 18 types of free amino acids, small peptides, and polypeptides, offering diverse active ingredients. Amino acids also serve as an excellent carrier, preventing calcium from being immobilized or difficult to absorb during plant uptake and utilization. The third-generation amino acid chelated calcium has high absorption and utilization rates, fast transport speed, promotes fruit development, enlarges and strengthens fruits, reduces physiological diseases caused by calcium deficiency, enhances photosynthesis, promotes root growth, extends leaf lifespan, improves crop resistance to adverse environments such as sunscald, and effectively enhances fruit quality and yield.

Usage Method:

This product can be applied through drip irrigation or fertigation. For fertigation and drip irrigation, dilute with water at a ratio of 500-1000 times. It can be used during all growth stages of the crop, with an application interval of 10-15 days.

Precautions:

1. Apply on sunny days before 10 a.m. or after 4 p.m.;

2. Store in a cool, dry place, avoiding pressure, direct sunlight, leakage, and breakage.

3. Keep out of reach of children.

Production Date: See barrel lid Shelf Life: 36 months

Batch Number: See certificate number

Address: No. 6 Chengyang Road, Industrial Strategic Frontier Zone, Sanxi Town, Jintang County, Chengdu City, Sichuan Province

Tel: 028-61504998/18302881055

Website: http://www.scamino.com